South Africa's growing love for 'local is lekker' fast food - Insight Survey (2024)

Within the South African Fast Food market, there is a growing love for 'local is lekker' which is resulting in robust market growth, driven by large servings of locally focused advertising and marketing, such as load shedding and the country's ever-popular braai culture. At the same time, township culture is having a supersized effect on the domestic market, not only in terms of flavours and offerings, but also demand and investment, with players leveraging this growing popularity to create a uniquely South African fast food experience.

South Africa's growing love for 'local is lekker' fast food - Insight Survey (1)

Insight Survey’s latest SA Fast Food/QSR Industry Landscape Report 2023 carefully unfolds the global and local Fast Food/QSR markets, based on the most credible intelligence and research. It examines the latest market trends, innovation and technology, drivers, and challenges, to present an objective insight into the South African Fast Food industry environment and its future.

Globally, the Fast Food market is estimated to be valued at approximately US$884.8bn in 2023 and is forecast to grow at a high compound annual growth rate (CAGR) of 5.2%, to reach approximately US$1.1tn by 2028. As illustrated in the graph below, McDonald’s remains the most valuable fast food brand in 2023, by a large margin, achieving a brand value of US$191.5bn, despite having declined slightly from 2022. Significantly, Burger King and Chik-Fil-A were the only two brands that increased in value, with the rest declining slightly, during the period.

South Africa's growing love for 'local is lekker' fast food - Insight Survey (2)

In 2022, the South African fast food industry continued to grow from strength to strength after the disastrous effects of the Covid-19 pandemic, demonstrated by a significant increase of 19.4% between 2021 and 2022, although this is slightly lower than the 27.5% increase from 2021 to 2022. This high growth is expected to continue, with an expected CAGR of 9.0%, between 2023 and 2027, driven by ongoing load shedding, drive-thru technology and innovation, rewards and cash-back offerings, and the growing popularity of local fast food flavours, offerings, and marketing.

Globally, based on Instagram tags, Italian cuisine reigns supreme, with pizza and pasta being two of the most popular foods in the world due its ‘comfort food’ status. This is followed by Indian cuisine, with its rich flavours, spices, warmth, and complexity, and Japanese cuisine, with sushi proving very popular. However, in South Africa, uniquely local tastes, flavours, and offerings, are rapidly gaining in popularity, with local influences featuring in the introduction of new, locally inspired menu items and services.

Specifically, township fast food offerings and flavour trends are making waves in the local market, boosted by the uniquely local flavours, as well as history and heritage, associated with these offerings, and the flavour fusions they provide. This includes the growing popularity of items such as bunny chows and kotas, which are also being offered by big players, such as KFC, which offered its Kentucky Sphatlho kota as a limited-edition menu item, and Kentucky Chow at its Kentucky Town pop-ups.

Other uniquely local township offerings increasing in popularity include spicy Cape Malay meals, as well as braaied meats, such as chicken dust, and desserts, such as monster and freak shakes. This growing influence of township culture is demonstrated by Uber Eats’ pilot project for township expansion in the local market, a ‘world first’ for the company, which includes significant investments in township restaurants and dark kitchens, as well as growing the numbers of Uber Eats couriers servicing these areas to meet demand, also potentially serving as a blueprint for global markets.

Moreover, according to the Uber Eats South Africa Cravings Report, a uniquely South African fast food item, pap, was indicated to be one of the top Uber Eats orders with meals in 2022. This report also indicated that local consumers are also exceptionally fussy in terms of the spiciness of their food, as well as the inclusion and exclusion of ingredients, such as onions, cheese, and sauces, and often make unique requests, such as asking for more caramel on their ice-cream.

This increasing preference for everything local is being driven by the utilisation of various localised advertising promotions and campaigns by prominent market players. As an example, Burger King partnered with Grey Advertising Africa on a new marketing campaign aimed at leveraging South African braai culture. This was achieved by promoting the company’s speed of service and incorporating the ‘it’s coming now-now’ phrase, as well as the company’s focus on perfecting flame grilling, similar to braais.

Additionally, KFC also used locally born comedian, Trevor Noah, on a new television commercial promoting its ‘Chicken for Breakfast’ campaign, and affordable breakfast options, that also included uniquely South African humour. Furthermore, in July 2022, Nando’s also launched a new television advert as part of its ‘Bright Side’ campaign, that makes light of load shedding, and offered consumers free sides according to stages of load shedding, a uniquely South African phenomenon.

The South African Fast Food/QSR Industry Landscape Report 2023 (178 pages) provides a dynamic synthesis of industry research, examining the local and global fast food from a uniquely holistic perspective, with detailed insights into the entire value chain – market size and forecasts, latest industry trends and innovation, industry drivers and challenges, fast food/QSR competitor analysis, latest marketing and advertising news, pricing and promotion analysis.

Some key questions the report will help you to answer:

  • What are the current market dynamics of the global and South African Fast Food industry?
  • What are the latest global and South African Fast Food industry trends, innovation and technology, drivers, and challenges?
  • What are the market, food-type and off-line/on-line retail value trends in the South African Fast Food market (2017-2022) and forecasts (2023-2027)?
  • Which are the key South African Fast Food market players and what is the latest marketing and advertising news for each of the competitors?
  • What is the latest company news for key South African Fast Food players in terms of products, new launches, and marketing initiatives?
  • What is the pricing and recent promotions of key Fast Food competitors by category: Burgers, Chicken, Pizza, Pies, and Others?

Please note that the 182-page report is available for purchase for R45,000.00 (excluding VAT). Alternatively, individual sections can be purchased for R20,000.00 (excluding VAT).

For more information, please email az.oc.yevrusthgisni@ofni, or call our Cape Town office on (021) 045-0202 or Johannesburg office on (010) 140- 5756.

For a full brochure, please click here: South African Fast Food/QSR Industry Report 2023

About Insight Survey:

Insight Survey is a South African B2B market research company with more than 15 years of heritage, focusing on business-to-business (B2B) and industry research to ensure smarter, more-profitable business decisions are made with reduced investment risk.

We offer B2B and industry research solutions to help you to successfully improve or expand your business, enter new markets, launch new products or better understand your internal or external environment.

Our bespoke Competitive Business Intelligence Research can help give you the edge in a global marketplace, empowering your business to overcome industry challenges quickly and effectively, and enabling you to realise your potential and achieve your vision.

From strategic overviews of your business’s competitive environment through to specific competitor profiles, our customised Competitive Intelligence Research is designed to meet your unique needs.

For more information, go to www.insightsurvey.co.za.

South Africa's growing love for 'local is lekker' fast food - Insight Survey (2024)

FAQs

Is the fast food industry growing in South Africa? ›

South Africa Fast Food Market 2023 Overview:

Rise in rate of urbanization coupled with surge in demand for various types of convenience food products has been driving the value sales growth for the South Africa fast food market. South African consumers have been increasingly living a busy lifestyle.

How many people eat fast food in South Africa? ›

Approximately 20 million [people] dined at a fast food outlet in the past month,” said Eighty20.

What is the most popular fast food chain in South Africa? ›

The favourite among South Africans, maintaining its top position, is KFC. Although KFC is the most frequented fast food restaurant, South Africans are still spoilt for choice when it comes to where to purchase fast, convenient food. There are an estimated 5,983 fast food restaurants nationwide.

What event in South Africa attracts food lovers? ›

The oyster festival attracts over 70 000 visitors annually; particularly food lovers who slurp and swallow their way through more than 200 000 oysters at over 20 dedicated oyster venues. Here the delectable molluscs can be eaten au naturel or cooked in a variety of ways.

Does South Africa have a fast growing economy? ›

Over the next three years, South Africa's economy is forecast to grow at an average of 1.6 per cent, a moderate improvement on the 1.4 per cent average expected at the time of the 2023 MTBPS.

What food is most eaten in South Africa? ›

What Is the Most Popular Food in South Africa? Meat is the centrepiece of any South African meal - from hearty stews to rich curries. This can range from familiar favourites like chicken, beef, and lamb, to more exotic and regional specialities like ostrich, springbok, impala, and even crocodile.

Where does South Africa get most of its food from? ›

In 2022, the key import products were rice, palm oil, wheat, poultry, and whiskey. The top five food-supplying countries to South Africa were China, the United States, Argentina, Germany, and the United Kingdom. These primarily originated from Asia, the European Union, the UK, and the Americas.

Is South Africa self sufficient in food? ›

South Africa has the capacity to be self-sufficient in most agricultural products. In most years, South Africa produces a surplus over the domestic consumption of the main staple crop, maize; historical exceptions to this have largely been the result of droughts.

Which fast food franchise is most profitable in South Africa? ›

Some of the most profitable franchises in South Africa include fast-food stores like KFC, and McDonald's. Other franchises include retail stores like Pick n Pay and Spar.

Is Chipotle coming to South Africa? ›

American fast-food brands Chipotle and Chick-fil-A are not opening branches in South Africa.

Is there Taco Bell in South Africa? ›

Of the world's ten largest fast food franchises, only one chain has no presence in South Africa or has no current intention of coming to the local market – Taco Bell.

Why do people love South Africa? ›

Here are some of them. The vineyards, rolling hills, beaches and wildlife reserves will make you fall in love with South Africa. Throw in the vibrant, colourful sunsets and iconic sights such as Cape Town's Table Mountain and you'll see why it's such a popular destination.

Why is food getting so expensive in South Africa? ›

The pandemic and associated lockdowns around the globe resulted in substantial supply chain and logistics disruptions and delays, and drove up the cost of transport for various agricultural commodities.

Which industry is lacking in South Africa? ›

Accountants, Tax Professionals, Software Developers, Computer Network Engineers and Systems Analysts are all in short supply. Bridging the skills gap is imperative for South Africa's development and a reduction in the unemployment rate is a national priority.

Is South Africa growing or struggling? ›

Structural challenges and weak growth have undermined progress in reducing poverty, heightened by the COVID-19 pandemic. The achievement of progress in household welfare is severely constrained by rising unemployment, which reached 32.1% in the fourth quarter of 2023, above the already high pre-pandemic rates.

What foods are in demand in South Africa? ›

The results indicate that, for food groups (meat and fish, grains, dairy products, fruits, vegetables and other foods), demand is generally price elastic. Meat and fish, grains and dairy products are luxury products, while fruits, vegetables and other foods are necessities.

Is there a food crisis in South Africa? ›

Let's be clear: The hunger crisis in South Africa is catastrophic. You might think this is an exaggeration, but the data speaks for itself. Up to 20 million South Africans are severely food insecure, with millions of children going to bed hungry each night – a shameful reality.

References

Top Articles
Latest Posts
Article information

Author: Dong Thiel

Last Updated:

Views: 5303

Rating: 4.9 / 5 (79 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Dong Thiel

Birthday: 2001-07-14

Address: 2865 Kasha Unions, West Corrinne, AK 05708-1071

Phone: +3512198379449

Job: Design Planner

Hobby: Graffiti, Foreign language learning, Gambling, Metalworking, Rowing, Sculling, Sewing

Introduction: My name is Dong Thiel, I am a brainy, happy, tasty, lively, splendid, talented, cooperative person who loves writing and wants to share my knowledge and understanding with you.